basil, bay leaf, olive oil, carrot, canned tomato, vegetable broth & chickpea recipes
5 recipes
Page 1
Chickpea Farro Soup
twopeasandtheirpod.com
Ingredients: basil, carrot, bay leaf, olive oil, chickpea, canned tomato, vegetable broth, parmesan, farro, celery, oregano, baby greens, onion, garlic
Tomato and Vegetable Soup
eatsmarter.com
Ingredients: basil, carrot, bay leaf, olive oil, chickpea, canned tomato, vegetable broth, parmesan, celery, zucchini, string beans, tomato paste, thyme, garlic, scallion
Chickpea, Tomato, and Orzo Soup with Basil Pesto
joanne-eatswellwithothers.com
Ingredients: basil, carrot, bay leaf, olive oil, chickpea, canned tomato, vegetable broth, pesto, orzo, white wine, parsley, tomato paste, oregano, thyme, onion, sugar
Tuscan Minestrone
yummly.com
Ingredients: basil, carrot, bay leaf, olive oil, chickpea, canned tomato, vegetable broth, parmesan, pasta shell, celery, cabbage, zucchini, parsley, green beans, onion, garlic, italian seasoning
Classic Minestrone Soup
naturallyella.com
Ingredients: basil, carrot, bay leaf, olive oil, chickpea, canned tomato, vegetable broth, parmesan, celery, brown rice, tomato paste, oregano, green beans, thyme, onion, potato, garlic