basil, bay leaf, olive oil, chili flake, vegetable broth & red wine recipes

4 recipes

Page 1

Sicilian Nachos

tasteofhome.com

Ingredients: basil, red wine, bay leaf, olive oil, vegetable broth, chili flake, ground beef, parmesan, bread, tomato sauce, red onion, carrot, canned tomato, garlic

Mushroom, lentil and walnut ragù (vegan)

deliciousmagazine.co.uk

Ingredients: basil, red wine, bay leaf, olive oil, vegetable broth, chili flake, walnut, tomato sauce, carrot, smoked paprika, button mushroom, oregano, porcini, onion, canned tomato, garlic, green lentils

Vegan Minestrone Soup

travelalphas.com

Ingredients: basil, red wine, bay leaf, olive oil, vegetable broth, chili flake, canned kidney beans, celery, canned lentils, red onion, balsamic vinegar, canned cannellini beans, zucchini, nutritional yeast, kale, rosemary, carrot, tomato paste, tomato, oregano, thyme, agave nectar, garlic

Lightly-smoked Pork Tenderloin with Grits Pilaf

greatchefs.com

Ingredients: basil, red wine, bay leaf, olive oil, vegetable broth, chili flake, bacon, veal stock, pork fillet, green tomato, white wine, lemongrass, ginger root, chive, juniper berry, cornmeal, tomato, coriander powder, grits, thyme, onion, garlic, scallion