basil, bay leaf, olive oil, potato, thyme, carrot & prawns recipes
1 recipes
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Velveted prawns with sweetcorn soup
gourmettraveller.com.au
Ingredients: prawns, basil, carrot, bay leaf, olive oil, thyme, potato, cumin, celery, peppercorn, white wine, orange, fennel, corn cob, parsley, cornstarch, saffron, onion, garlic, chili oil, scallion, baking soda