basil, bay leaf, olive oil, red wine & chicken stock recipes
11 recipes
Page 1
Duck Ragu
goodhousekeeping.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, duck, celery, carrot, tomato paste, tomato, onion, garlic
Sunday Gravy
sugarspiceandglitter.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, sausage, oxtail, parmesan, short-cut pasta, tomato paste, oregano, thyme, onion, canned tomato, garlic, chili flake
Instant Pot Italian Pulled Chicken Sandwich
howtofeedaloon.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, pancetta, boneless skinless chicken thighs, fresh mozzarella, bread, butter, roasted red peppers, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Instant Pot Italian Pulled Chicken Sandwich
howtofeedaloon.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, pancetta, chicken thighs, bread, mozzarella, butter, roasted red peppers, tomato paste, oregano, onion, canned tomato, garlic, chili flake
Hearty Ragu Sauce
reluctantentertainer.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, ground lamb, ground pork, rigatoni, pecorino, celery, lemon, shallot, canned whole tomato, carrot, tomato paste, cinnamon, garlic, chili flake, baby bell pepper
Italian Gravy W/ Chicken and Sausage
food.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, chicken breast, sweet italian sausage, celery, rosemary, carrot, parsley, button mushroom, clove, tomato paste, oregano, onion, sugar, canned tomato, chili flake
Crispy Bacon-Wrapped Chicken with Three Cheese Creamy Risotto and Arugula Fennel Salad
foodnetwork.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, pancetta, chicken breast, bacon, parmesan, mascarpone, butter, goat cheese, white wine, shallot, fennel, extra virgin olive oil, meyer lemon, clove, arugula, risotto rice, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, boneless lamb, celery, lemon, white wine, extra virgin olive oil, red wine vinegar, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, rosemary, tomato juice, carrot, parsley, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Turtle Soup
louisianacookin.com
Ingredients: chicken stock, basil, red wine, bay leaf, olive oil, turtle meat, flour, bread, cumin, celery, lemon, paprika, egg, allspice, parsley, clove, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, canned tomato, garlic, chili flake