basil, bay leaf, olive oil, red wine vinegar & red wine recipes
4 recipes
Page 1
Braciole with a Red Wine Sauce
thekittchen.com
Ingredients: red wine vinegar, basil, red wine, bay leaf, olive oil, beef steak, beef stock, pecorino, onion, garlic
Sweet and Sour Wild Boar
eatsmarter.com
Ingredients: red wine vinegar, basil, red wine, bay leaf, olive oil, beef broth, wild boar, pine nut, chocolate, chestnut, rosemary, raisins, candied fruit, carrot, celeriac, parsley, sage, tomato, onion, garlic
Cook the Book: Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil
seriouseats.com
Ingredients: red wine vinegar, basil, red wine, bay leaf, olive oil, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic
Lamb Ragu with Artichokes, Oven-Rosted Tomatoes, and Basil Recipe | Cook the Book
seriouseats.com
Ingredients: red wine vinegar, basil, red wine, bay leaf, olive oil, chicken stock, boneless lamb, celery, lemon, white wine, extra virgin olive oil, carrot, artichoke, tomato, leek, fennel seed, porcini, thyme, onion, mint, sugar, garlic