basil, bay leaf, olive oil, rosemary & shallot recipes
5 recipes
Page 1
Tomato Soup with Cheese Dumplings
eatsmarter.com
Ingredients: shallot, rosemary, basil, bay leaf, olive oil, white sausage, beef broth, bread crumbs, parmesan, ricotta, pastry flour, celery, peppercorn, cherry tomato, egg, tomato, thyme, sugar
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: shallot, rosemary, basil, bay leaf, olive oil, parmesan, sour cream, cannelloni, cream, lemon, red wine, carrot, vegetable oil, button mushroom, oregano, spinach, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg
Lemon Orzo Soup with Chicken Meatballs
theeverydaymomlife.com
Ingredients: shallot, rosemary, basil, bay leaf, olive oil, chicken broth, ground chicken, bread crumbs, parmesan, orzo, celery, lemon, dill, kale, carrot, egg, parsley, sage, oregano, thyme, onion, garlic
Green lentil soup with lamb ragoût and tomato fondue
gourmettraveller.com.au
Ingredients: shallot, rosemary, basil, bay leaf, olive oil, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, tomato juice, red wine, carrot, parsley, tomato paste, tomato, leek, onion, garlic, green lentils, sherry vinegar
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: shallot, rosemary, basil, bay leaf, olive oil, chicken stock, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, egg, parsley, cinnamon, tomato, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac