basil, bay leaf, olive oil, tomato paste, rosemary & leek recipes

2 recipes

Page 1

Kale Minestrone with Pistou

bonappetit.com

Ingredients: rosemary, basil, bay leaf, olive oil, tomato paste, leek, pancetta, parmesan, celery, lemon, cannellini beans, canned whole tomato, carrot, oregano, cavolo nero, onion, potato, garlic, chili flake

Green lentil soup with lamb ragoût and tomato fondue

gourmettraveller.com.au

Ingredients: rosemary, basil, bay leaf, olive oil, tomato paste, leek, chicken stock, lamb shank, smoked ham hock, cream, celery, peppercorn, white wine, shallot, tomato juice, red wine, carrot, parsley, tomato, onion, garlic, green lentils, sherry vinegar