basil, bay leaf, onion, extra virgin olive oil, red wine & beef roast recipes
2 recipes
Page 1
Italian Pot Roast
afamilyfeast.com
Ingredients: beef roast, extra virgin olive oil, basil, red wine, bay leaf, onion, beef broth, celery, sun-dried tomatoes in oil, carrot, tomato paste, oregano, thyme, canned tomato, garlic
Braised Grass-Fed Beef Ragu With Creamy Polenta Recipe
foodrepublic.com
Ingredients: beef roast, extra virgin olive oil, basil, red wine, bay leaf, onion, parmesan, canned whole tomato, carrot, cornmeal, parsley, button mushroom, tomato paste, oregano, garlic, vegetable broth