basil, bay leaf, oregano, butter & beef stock recipes
4 recipes
Page 1
Venison Bourguignon (Venison Stew)
food.com
Ingredients: beef stock, butter, basil, bay leaf, oregano, pork fat, venison, flour, red wine, carrot, button mushroom, tomato paste, thyme, onion, garlic
Goat ragù
jamieoliver.com
Ingredients: beef stock, butter, basil, bay leaf, oregano, kid goat, broccoli, rosemary, red wine, carrot, rice bran oil, tomato paste, tomato, onion, sugar, garlic, chili flake, nutmeg
Pasticho: Venezuelan-Style Lasagna
cookingtheglobe.com
Ingredients: beef stock, butter, basil, bay leaf, oregano, ground beef, worcestershire, parmesan, flour, lasagna, milk, mozzarella, soy sauce, canned whole tomato, olive oil, tomato paste, onion, sugar, garlic, nutmeg
Grillades & Grits
yummly.co.uk
Ingredients: beef stock, butter, basil, bay leaf, oregano, worcestershire, beef roast, flour, milk, cheddar, celery, hot sauce, red wine, vegetable oil, parsley, grits, cajun seasoning, bell pepper, thyme, onion, canned tomato, garlic, cayenne