basil, bay leaf, oregano, spinach & red wine recipes
6 recipes
Page 1
Lemon-scented cheese-filled squid
womensweeklyfood.com.au
Ingredients: basil, red wine, bay leaf, oregano, spinach, baby squid, ricotta, feta, lemon, olive oil, cinnamon, black olives, new potato, onion, canned tomato, garlic
Vegetarian Minestrone Soup
fitfoodiefinds.com
Ingredients: basil, red wine, bay leaf, oregano, spinach, chicken broth, pasta shell, canned kidney beans, celery, extra virgin olive oil, carrot, peas, tomato paste, onion, canned tomato, garlic, canned chickpea
The One and Only Lasagne
food.com
Ingredients: basil, red wine, bay leaf, oregano, spinach, ground beef, sweet italian sausage, parmesan, lasagna, mozzarella, cottage cheese, brown sugar, carrot, egg, olive oil, tomato paste, onion, canned tomato, garlic
Spicy Lasagna Roll-ups
oregonlive.com
Ingredients: basil, red wine, bay leaf, oregano, spinach, lasagna, tamari, lemon, silken tofu, nutritional yeast, extra virgin olive oil, marjoram, tahini, cream of tartar, tomato paste, onion, canned tomato, garlic, chili flake, nutmeg
Copycat Olive Garden Minestrone Soup
cincyshopper.com
Ingredients: basil, red wine, bay leaf, oregano, spinach, pasta shell, celery, zucchini, garlic powder, carrot, kidney beans, white beans, olive oil, tomato paste, green beans, onion powder, thyme, onion, canned tomato, garlic, vegetable broth
HONEYCOMB CANNELLONI Recipe - (4.7/5)
keyingredient.com
Ingredients: basil, red wine, bay leaf, oregano, spinach, parmesan, sour cream, cannelloni, cream, lemon, shallot, rosemary, carrot, vegetable oil, olive oil, button mushroom, thyme, pasta sauce, canned tomato, garlic, canned chickpea, nutmeg