basil, bay leaf, zucchini, extra virgin olive oil & parsley recipes
14 recipes
Page 1
Chunky Vegetable Soup
zestfulkitchen.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, farro, celery, cherry tomato, carrot, canned beans, onion, garlic
Fall Harvest Vegetable Soup
sidechef.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, chicken stock, celery, carrot, butternut squash, oregano, onion, canned tomato, garlic
Vegetable Stock Concentrate.
recipecommunity.com.au
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, celery, rosemary, carrot, rock salt, sage, tomato, onion, garlic
Roasted Ratatouille Provençal
jamiegeller.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, balsamic vinegar, eggplant, tomato, bell pepper, thyme, onion, summer squash, garlic
Instant Pot Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, celery, carrot, peas, button mushroom, oregano, green beans, onion, sweet corn, potato, canned tomato, garlic, vegetable broth
Vegetable Soup
hellolittlehome.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, celery, carrot, peas, button mushroom, oregano, green beans, onion, sweet corn, potato, canned tomato, garlic, vegetable broth
Minestrone Soup
simplystacie.net
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, chicken broth, pasta shell, celery, cabbage, v8 juice, carrot, oregano, thyme, onion, canned tomato, garlic, canned chickpea
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, canned anchovy, sourdough bread, parmesan, ricotta, lemon, eggplant, chive, egg, capers, bell pepper, garlic, chili flake
Winter Minestrone Soup
savingdessert.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, parmesan, pasta shell, celery, canned cannellini beans, carrot, chard, thyme, onion, potato, canned tomato, garlic, vegetable broth, italian seasoning
Paleo Bolognese & Zoodles
mypcoskitchen.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, ground beef, beef broth, celery, garlic powder, carrot, button mushroom, tomato paste, tomato, oregano, himalayan salt, bell pepper, onion, garlic
Pistou soup
jamieoliver.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, parmesan, macaroni, celery, cannellini beans, carrot, olive oil, borlotti beans, tomato, leek, baby greens, onion, potato, garlic
Vegetarian Lasagna Recipe
keyingredient.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, parmesan, ricotta, lasagna, mozzarella, eggplant, egg, tomato, oregano, bell pepper, thyme, onion, garlic, chili flake, nutmeg
Provençal Vegetable Soup with Pistou
karenskitchenstories.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, parmesan, short-cut pasta, gruyere, canned cannellini beans, carrot, white pepper, olive oil, tomato, leek, green beans, onion, sweet corn, potato, garlic, vegetable broth
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: zucchini, extra virgin olive oil, basil, bay leaf, parsley, chicken breast, parmesan, flour, milk, bread, mozzarella, celery, balsamic vinegar, spaghetti squash, carrot, egg, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake, cayenne