basil, bay leaf, zucchini, onion & chili flake recipes

39 recipes

Page 1

Spicy Ratatouille with Ravioli

joanne-eatswellwithothers.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, ravioli, eggplant, olive oil, tomato, bell pepper, garlic

Pasta Fagioli

gourmandelle.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, macaroni, cannellini beans, olive oil, canned tomato, garlic, vegetable broth

Ratatouille With Fried Eggs Recipe

seriouseats.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, bread, eggplant, egg, olive oil, tomato, bell pepper, garlic

Baked Ratatouille with Havarti Cheese

eatthismuch.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, havarti, eggplant, olive oil, tomato, bell pepper, thyme, garlic

Quick Chicken Stew

allrecipes.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, chicken breast, butter, carrot, olive oil, bell pepper, canned tomato, garlic

Ratatouille

yummly.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, eggplant, olive oil, bell pepper, thyme, summer squash, sugar, canned tomato, garlic

Ratatouille

cravinghomecooked.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, eggplant, olive oil, bell pepper, thyme, summer squash, sugar, canned tomato, garlic

Ratatouille

tastingtable.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, cherry tomato, eggplant, summer savory, parsley, olive oil, bell pepper, thyme, garlic

BAKED RATATOUILLE WITH HAVARTI CHEESE

cookingtv-channel.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, havarti, cracked pepper, eggplant, olive oil, bell pepper, thyme, summer squash, canned tomato, garlic

Baked Ratatouille with Havarti Cheese

skinnytaste.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, havarti, cracked pepper, eggplant, olive oil, bell pepper, thyme, summer squash, canned tomato, garlic

Fresh herbed tomato sauce

chatelaine.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, celery, olive oil, tomato paste, sage, tomato, oregano, thyme, sugar, garlic

Instant Pot Weight Loss Soup (with stove top instructions)

platingsandpairings.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, celery, cabbage, extra virgin olive oil, carrot, oregano, bell pepper, canned tomato, garlic, vegetable broth

Zucchini Lasagna Soup with Lentils

inspiralized.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, mozzarella, celery, extra virgin olive oil, carrot, oregano, lentils, canned tomato, garlic, vegetable broth

Tuscan-ish White Bean Soup

food52.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, parmesan, celery, carrot, parsley, white beans, olive oil, stewed tomatoes, oregano, potato, garlic

Tuscan Lentil Soup

lifemadesimplebakes.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, chicken broth, sweet italian sausage, cherry tomato, paprika, olive oil, oregano, spinach, potato, garlic, green lentils

Vegetarian Zucchini Lasagna Spirals

asaucykitchen.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, parmesan, ricotta, mozzarella, balsamic vinegar, egg, olive oil, oregano, spinach, canned tomato, garlic

Skinny Kale Vegetable Soup

tastefulventure.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, celery, ginger root, kale, carrot, button mushroom, oregano, bell pepper, thyme, garlic, vegetable broth

Ratatouille Pappardelle

acedarspoon.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, pappardelle, feta, paprika, eggplant, parsley, olive oil, tomato paste, oregano, bell pepper, canned tomato, garlic

Slow-cooked italian beef casserole

womensweeklyfood.com.au

Ingredients: zucchini, basil, bay leaf, onion, chili flake, beef steak, beef stock, flour, red wine, olive oil, button mushroom, tomato paste, oregano, bell pepper, canned tomato, garlic

Vegetarian Pesto Soup

eatsmarter.com

Ingredients: zucchini, basil, bay leaf, onion, chili flake, pesto, celery, fennel, cannellini beans, canned whole tomato, carrot, parsley, kidney beans, olive oil, tomato, thyme, garlic