basil, beef short ribs, chicken stock, chile pepper, red wine, rosemary, bay leaf & lemon recipes
6 recipes
Page 1
Braised lamb shanks, burnt leeks and zucchini salad
gourmettraveller.com.au
Ingredients: chicken stock, lemon, rosemary, basil, red wine, chile pepper, lamb shank, almond, parmesan, zucchini, canned whole tomato, grapeseed oil, olive oil, tomato paste, leek, sugar, garlic
Pot Roast Lamb
yummly.co.uk
Ingredients: lemon, rosemary, red wine, chile pepper, pancetta, lamb shoulder, beef stock, celery, cannellini beans, vegetable oil, parsley, tomato, onion, mint, garlic
Minced Lamb Pie
foodaciously.com
Ingredients: lemon, rosemary, red wine, chile pepper, ground lamb, puff pastry, tomato sauce, kalamata olives, zucchini, extra virgin olive oil, carrot, potato starch, oregano, thyme, onion, garlic
Spicy chilli con carne with guacamole
bbc.co.uk
Ingredients: lemon, rosemary, red wine, bay leaf, chile pepper, ground beef, cumin, red onion, cucumber, honey, long-grain white rice, olive oil, cilantro, avocado, chili powder, onion, canned tomato, garlic
Roast Lamb with Roast Potatoes
eatsmarter.com
Ingredients: lemon, rosemary, red wine, bay leaf, chile pepper, leg of lamb, butter, cumin, extra virgin olive oil, coriander, cinnamon, bell pepper, onion, potato, sugar, canned tomato, garlic, caraway
Pot-roasted lamb shanks with polenta and sprouts
delicious.com.au
Ingredients: lemon, rosemary, red wine, bay leaf, chile pepper, lamb shank, beef stock, flour, butter, celery, peppercorn, fennel, extra virgin olive oil, carrot, polenta, parsley, tomato paste, capers, thyme, onion, brussels sprout, garlic, vegetable broth