basil, beef short ribs, chile pepper, red wine, rosemary, vegetable oil, onion & pastry flour recipes
7 recipes
Page 1
Braised Lamb Shanks with Gnocchi
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, lamb stock, lamb shank, celery, carrot, egg, tomato, thyme, potato, garlic
Beef Bourguignon
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, beef stew meat, bacon, ghee, butter, carrot, bay leaf, parsley, button mushroom, garlic, cognac
Venison Stew
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, bacon, venison, butter, peppercorn, shallot, carrot, bay leaf, button mushroom, thyme, garlic, cognac
Beef Bourguignon
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, beef stew meat, bacon, butter, peppercorn, broccoli, marjoram, bay leaf, parsley, button mushroom, thyme, new potato, garlic
Vegetable Ragout with Potato Pancakes
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Ingredients: pastry flour, rosemary, basil, red wine, vegetable oil, onion, canned kidney beans, zucchini, egg, jalapeno, button mushroom, tomato paste, thyme, potato, canned tomato, garlic, corn oil, vegetable broth, nutmeg
Game Stew with Leek Roulade, Potatoes, and Mushrooms
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, chicken stock, venison, milk, butter, peppercorn, carrot, bay leaf, juniper berry, egg, celeriac, button mushroom, tomato paste, sage, leek, thyme, potato, garlic
Beef Roulade with Cabbage and Dumplings
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Ingredients: pastry flour, rosemary, red wine, vegetable oil, onion, beef stew meat, bacon, beef stock, butter, currant jelly, red cabbage, apple, cucumber, black mustard seed, bay leaf, egg, allspice, clove, tomato paste, vinegar, mustard seed, thyme, potato, sugar, nutmeg