basil, bell pepper, carrot, white wine & extra virgin olive oil recipes

8 recipes

Page 1

Easy Lentil Minestrone Soup

veganinthefreezer.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, macaroni, tomato paste, oregano, lentils, onion, canned tomato, vegetable broth

Roasted Vegetable Pasta

food.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, parmesan, zucchini, eggplant, tomato, black olives, onion, sugar, garlic, italian seasoning

Spaghetti Sauce

yummly.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, ground beef, worcestershire, tomato sauce, marjoram, parsley, tomato paste, oregano, fennel seed, onion, sugar, canned tomato, chili flake

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, walnut, milk, butter, cherry tomato, zucchini, polenta, button mushroom, tomato, thyme, onion, sweet corn, garlic

Late Summer Vegetable Bolognese with Creamy Polenta

halfbakedharvest.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, walnut, milk, butter, cherry tomato, zucchini, polenta, button mushroom, tomato, thyme, onion, sweet corn, garlic

Vegetable lasagne

womensweeklyfood.com.au

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, parmesan, ricotta, lasagna, milk, celery, cauliflower, zucchini, bay leaf, pumpkin, oregano, thyme, onion, canned tomato

Spanish-Style Albondigas in a Sunny Mediterranean Sauce

allrecipes.com

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, ground beef, worcestershire, pancetta, ground pork, bread crumbs, celery, parsley, tomato paste, tomato, coriander powder, oregano, onion, garlic, scallion

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: white wine, extra virgin olive oil, basil, carrot, bell pepper, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, butter, celery, cracked pepper, fennel, bay leaf, parsley, tomato paste, tomato, leek, oregano, thyme, onion, garlic, cayenne