basil, bell pepper, lemon, oregano & canned artichoke recipes
5 recipes
Page 1
Pear Antipasto Salad with Herb Dressing
oukosher.org
Ingredients: lemon, basil, oregano, bell pepper, canned artichoke, carrot, parsley, pear, black olives, red leaf lettuce, scallion
Mediterranean Pasta Salad
afamilyfeast.com
Ingredients: lemon, basil, oregano, bell pepper, canned artichoke, ditalini, feta, red onion, cherry tomato, kalamata olives, extra virgin olive oil, fresh mint, garlic
Antipasto Salad with California Raisins
jamiegeller.com
Ingredients: lemon, basil, oregano, bell pepper, canned artichoke, feta, brown mustard, red onion, balsamic vinegar, raisins, parsley, kidney beans, chickpea, tomato, garlic
Air Fryer Mini Pizzas with Alfredo Sauce
forksoverknives.com
Ingredients: lemon, basil, oregano, bell pepper, canned artichoke, whole-wheat flour, unbleached all-purpose flour, yeast, cherry tomato, date paste, canned cannellini beans, nutritional yeast, non-dairy milk, white miso, button mushroom, garlic
Mediterranean Salad
cantstayoutofthekitchen.com
Ingredients: lemon, basil, oregano, bell pepper, canned artichoke, feta, red onion, cherry tomato, kalamata olives, romaine, cucumber, honey, white wine vinegar, dijon mustard, olive oil, capers, hearts of palm, tarragon, scallion, baby corn