basil, bell pepper, spaghetti & fennel seed recipes
9 recipes
Page 1
Spaghetti with Marinara Sauce
lifemadedelicious.ca
Ingredients: spaghetti, basil, fennel seed, bell pepper, tomato sauce, vegetable oil, oregano, onion, canned tomato, garlic
Spaghetti with Marinara Sauce
pillsbury.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, tomato sauce, vegetable oil, oregano, onion, canned tomato, garlic
Vegetable Pasta Salad
eatsmarter.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, cherry tomato, artichoke, mayonnaise, olive oil, vinegar, vegetable broth
Turkey Spaghetti Pie Recipe
keyingredient.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, ground turkey, parmesan, mozzarella, dried parsley flakes, tomato sauce, egg replacer, margarine, onion
Spaghetti Turkey Pie
tasteofhome.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, ground turkey, parmesan, mozzarella, dried parsley flakes, tomato sauce, egg replacer, margarine, onion
Spaghetti with Three Cheese Sweet Pepper Marinara
justapinch.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, parmesan, mozzarella, sour cream, cream cheese, ancho chile powder, parsley, olive oil, tomato paste, oregano, onion, canned tomato, garlic
Spaghetti and Meatballs
quericavida.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, ground beef, worcestershire, bread crumbs, parmesan, milk, tomato sauce, vegetable oil, egg, tomato, oregano, onion, garlic
Baked Spaghetti Recipe (Million Dollar Spaghetti)
coopcancook.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, ground beef, sweet italian sausage, sharp cheddar, mozzarella, sour cream, cream cheese, garlic powder, bouillon cube, red wine, olive oil, tomato paste, onion powder, onion, sugar, canned tomato, garlic, italian seasoning
Vegan Aubergine 'Meatballs'
tinnedtomatoes.com
Ingredients: spaghetti, basil, fennel seed, bell pepper, pine nut, bread crumbs, flour, coconut oil, lemon, tomato sauce, paprika, baking powder, eggplant, flax, rosemary, parsley, olive oil, sunflower seeds, tomato paste, black olives, onion, garlic, green lentils