basil, bread, parsley, thyme, extra virgin olive oil & goat cheese recipes
2 recipes
Page 1
Black and Green Tapenade with Goat Cheese Crostini Recipe:
whatscookingamerica.net
Ingredients: bread, goat cheese, extra virgin olive oil, basil, parsley, thyme, canned anchovy, green olives, chive, capers, tomato, oregano, black olives, sugar, garlic
Provencal Vegetable Soup: Soupe au Pistou
foodnetwork.com
Ingredients: bread, goat cheese, extra virgin olive oil, basil, parsley, thyme, chicken stock, celery, peppercorn, zucchini, carrot, olive oil, tomato, leek, green beans, summer squash, garlic