basil, bread, tomato, extra virgin olive oil, capers & asparagus recipes
2 recipes
Page 1
Spring Panzanella
leitesculinaria.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, asparagus, parmesan, red onion, white wine vinegar, bell pepper, garlic
Spring Panzanella
leitesculinaria.com
Ingredients: bread, extra virgin olive oil, basil, capers, tomato, asparagus, parmesan, red onion, white wine vinegar, bell pepper, garlic