basil, brown sugar, chile pepper, potato, bone broth, chicken stock, cumin, urad dal & coriander recipes
8 recipes
Page 1
Potato Podi Curry Recipe | Urulai Kizhangu Podi Curry
subbuskitchen.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, chana dal, frying oil, mustard seed, curry leaves, turmeric
Batani Gassi Recipe - Udupi Style Potatoes And Peas Curry
archanaskitchen.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, peas, mustard seed, tamarind paste, coconut, curry leaves, turmeric, jaggery
poori masala recipe | potato masala for poori | how to make poori masala
hebbarskitchen.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, lemon, chana dal, ginger root, vegetable oil, chickpea flour, onion, curry leaves, turmeric, mustard, asafoetida
udupi sambar recipe | coconut sambar recipe | potato onion sambar
hebbarskitchen.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, vegetable oil, mustard seed, onion, coconut, pigeon peas, curry leaves, turmeric, tamarind juice, fenugreek, jaggery
Urad Dal Poori | Bedmi Poori | How To Make Bedmi Puri
code2cook.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, semolina, whole-wheat flour, ginger paste, frying oil, vegetable oil, jalapeno, tomato paste, coriander powder, fennel seed, dried mango, chili powder, turmeric
Indian Style Vegan Green Beans & Potato Gravy Recipe
cookilicious.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, peanut, chana dal, ginger paste, vegetable oil, jalapeno, tomato, green beans, poppy seed, mustard seed, cilantro, onion, curry leaves, turmeric, garlic
Tiffin Sambar Recipe | Hotel Style Tiffin Sambar
asmallbite.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, moong dal, fenugreek seed, chana dal, tamarind, carrot, vegetable oil, jalapeno, tomato, mustard seed, cilantro, onion, sugar, curry leaves, turmeric, asafoetida
Masala Sadam
mariasmenu.com
Ingredients: cumin, coriander, urad dal, chile pepper, potato, cashew, ghee, lemon, chana dal, carrot, long-grain white rice, vegetable oil, peas, clove, cinnamon, corn, mustard seed, cilantro, coconut, curry leaves, asafoetida