Bone-In Rib-Eye with Black Truffle Mashed Potatoes, Roasted Shallot and Beurre Rouge
foodnetwork.com
Ingredients: heavy cream, lemon, shallot, extra virgin olive oil, potato, demi-glace, beef steak, butter, red wine vinegar, red wine, black truffle, thyme, watercress
Herb Roasted Salmon & Celeric Yukon Mash
thekitchenmccabe.com
Ingredients: heavy cream, lemon, shallot, extra virgin olive oil, potato, salmon, butter, herbes de provence, white wine, coconut sugar, apple, wholegrain mustard, celeriac, parsley, onion
Veal Paillard with Lemon Sauce, Haricot Verts Salad, and Mashed Red Potatoes
foodnetwork.com
Ingredients: heavy cream, lemon, shallot, extra virgin olive oil, potato, veal cutlet, flour, butter, cherry tomato, honey, champagne vinegar, grapeseed oil, dijon mustard, white pepper, parsley, cornstarch, green beans, black olives, sugar