Ingredients: parsley, potato, garlic, vegetable broth, nutmeg, flour, milk, butter, red lentils, eggplant, olive oil, tomato paste, tomato, onion, mint
Potato Gnocchi with Escarole, Speck, Sweet Onions, and Fennel Pollen Recipe
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Ingredients: parsley, potato, garlic, vegetable broth, nutmeg, deli ham, parmesan, flour, butter, extra virgin olive oil, white pepper, egg, onion, endive, fennel pollen, chili flake