basil, brown sugar, chile pepper, potato, bone broth, parsley, parmesan, tomato paste & bacon recipes

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Fried sea and land cannelloni with amatriciana sauce

academiabarilla.it

Ingredients: parmesan, parsley, tomato paste, chile pepper, potato, prawns, guanciale, bread crumbs, flour, lasagna, milk, butter, feta, white wine, shallot, frying oil, extra virgin olive oil, chive, egg, porcini, thyme, onion, sugar, garlic, cognac, nutmeg