basil, brown sugar, chile pepper, potato, garlic powder, lemon, garlic, parmesan & walnut recipes
12 recipes
Page 1
Pesto Potato Salad
bonappetit.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, extra virgin olive oil, egg
Lemon Kale Pesto-Roasted Fingerling Potatoes
wholeandheavenlyoven.com
Ingredients: walnut, parmesan, lemon, potato, garlic, kale, olive oil
Roasted Potatoes and Lentil Salad with Lemony Pesto
notenoughcinnamon.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, extra virgin olive oil, arugula, green lentils
Zucchini-Basil Soup with Parmesan & Walnuts
strawberryplum.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, chicken stock, zucchini, olive oil, onion
Pesto Potato Salad with Parmesan Walnuts
creative-culinary.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, pesto, butter, red onion, olive oil
Roasted Pesto Potatoes
runningtothekitchen.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, bacon, extra virgin olive oil, olive oil, baby greens, watercress
Beet & Potato Gnocchi With Kale Pesto
italianfoodforever.com
Ingredients: walnut, parmesan, lemon, potato, garlic, flour, kale, extra virgin olive oil, egg, beetroot
Beet & Potato Gnocchi With Kale Pesto
italianfoodforever.com
Ingredients: walnut, parmesan, lemon, potato, garlic, flour, kale, extra virgin olive oil, egg, beetroot
Beet Gnocchi with Walnut-Sage Brown Butter
delscookingtwist.com
Ingredients: walnut, parmesan, lemon, potato, flour, butter, egg, sage, beetroot
Warm Potato Arugula Salad
naturallyella.com
Ingredients: walnut, parmesan, lemon, potato, shallot, rosemary, honey, olive oil, arugula
Purple Potato Salad with Beets and Arugula
potatogoodness.com
Ingredients: walnut, parmesan, lemon, potato, garlic, red onion, extra virgin olive oil, dijon mustard, beetroot, arugula, sugar
Pesto Gnocchi with Haricots Verts and Grape Tomatoes
southernboydishes.com
Ingredients: walnut, parmesan, lemon, basil, potato, garlic, pesto, gnocchi, butter, unbleached all-purpose flour, cherry tomato, extra virgin olive oil, egg, green beans