basil, butter, asparagus & green beans recipes

9 recipes

Page 1

Microwave spring vegetable risotto

womensweeklyfood.com.au

Ingredients: butter, basil, green beans, asparagus, chicken stock, parmesan, fresh mozzarella, white wine, cherry tomato, olive oil, onion, risotto rice, garlic

Loaded Veggie Pasta

foodnetwork.com

Ingredients: butter, basil, green beans, asparagus, parmesan, spiral pasta, white wine, cherry tomato, snap peas, olive oil, baby greens, garlic, chili flake

Pasta Primavera

ohsweetbasil.com

Ingredients: butter, basil, green beans, asparagus, parmesan, heavy cream, fettuccine, lemon, zucchini, peas, button mushroom, tomato, garlic, chili flake

Pasta Primavera

ohsweetbasil.com

Ingredients: butter, basil, green beans, asparagus, parmesan, heavy cream, fettuccine, lemon, zucchini, peas, button mushroom, tomato, garlic, chili flake

One Pot Pasta Primavera with Shrimp

thesuburbansoapbox.com

Ingredients: butter, basil, green beans, asparagus, shrimp, chicken stock, parmesan, short-cut pasta, half and half, lemon, cherry tomato, broccoli, peas, olive oil, garlic

Pasta Primavera Recipe

thehappierhomemaker.com

Ingredients: butter, basil, green beans, asparagus, parmesan, short-cut pasta, lemon, cherry tomato, zucchini, extra virgin olive oil, bell pepper, onion, summer squash, garlic, italian seasoning

No-Cream Pasta Primavera

crecipe.com

Ingredients: butter, basil, green beans, asparagus, pecorino, short-cut pasta, lemon, balsamic vinegar, cherry tomato, zucchini, carrot, parsley, olive oil, bell pepper, onion, summer squash, garlic, italian seasoning

Pasta Primavera (Spaghetti Primavera)

yummly.com

Ingredients: butter, basil, green beans, asparagus, pine nut, parmesan, spaghetti, heavy cream, zucchini, broccoli, fire-roasted tomato, peas, parsley, jalapeno, olive oil, button mushroom, tomato, garlic

Spring minestrone with rocket and basil pesto

goodfood.com.au

Ingredients: butter, basil, green beans, asparagus, chicken stock, pine nut, parmesan, fava beans, celery, zucchini, fennel, extra virgin olive oil, cannellini beans, carrot, peas, parsley, arugula, onion, garlic