basil, butter, button mushroom, bell pepper, canned tomato & pie crust recipes
1 recipes
Page 1
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: pie crust, butter, basil, button mushroom, bell pepper, canned tomato, chicken stock, beef stock, beef roast, parmesan, flour, milk, sun-dried tomatoes in oil, red wine, polenta, olive oil, black olives, onion, potato, garlic