basil, butter, button mushroom, carrot, garlic & beef stock recipes

2 recipes

Page 1

Venison Bourguignon (Venison Stew)

food.com

Ingredients: beef stock, butter, basil, carrot, button mushroom, garlic, pork fat, venison, flour, red wine, bay leaf, tomato paste, oregano, thyme, onion

Incredible Italian Pot Roast

howtofeedaloon.com

Ingredients: beef stock, butter, basil, carrot, button mushroom, garlic, pancetta, beef roast, flour, celery, rosemary, red wine, olive oil, tomato, onion