basil, butter, button mushroom, olive oil, canned tomato & beef stock recipes
1 recipes
Page 1
Beef pies with polenta tops
womensweeklyfood.com.au
Ingredients: beef stock, butter, basil, olive oil, button mushroom, canned tomato, chicken stock, beef roast, parmesan, flour, pie crust, milk, sun-dried tomatoes in oil, red wine, polenta, black olives, bell pepper, onion, potato, garlic