basil, butter, celery, onion, thyme & mozzarella recipes

8 recipes

Page 1

Creamy Chicken Lasagna

food.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, chicken stock, chicken breast, milk, flour, lasagna, tarragon, canned whole tomato, parsley, carrot

Low-Carb Stuffing with Rosemary and Thyme | Ketogenic & Grain-Free

primaledgehealth.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, chicken sausage, bone broth, bacon, pita, keto bread, egg, olive oil, rosemary, cauliflower, potato

Herbed Eggplant (Aubergine) Souffle

food.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, chicken broth, milk, flour, parmesan, bread crumbs, eggplant, egg, oregano, olive oil, cayenne, garlic

Chicken Parmesan

crecipe.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, chicken tenders, parmesan, bay leaf, tomato sauce, olive oil, parsley, canned tomato, rosemary, carrot, extra virgin olive oil, garlic

Pasta Bolognese With Cheese

food.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, ground beef, bacon, milk, short-cut pasta, flour, parmesan, button mushroom, tomato paste, olive oil, red wine, canned tomato, carrot, garlic

Polenta Lasagna

foodnetwork.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, ground beef, milk, provolone, parmesan, chili flake, tomato paste, oregano, olive oil, red wine, canned tomato, carrot, nutmeg, garlic, polenta

Slow-cooked Lamb Shoulder Lasagna

thehappyfoodie.co.uk

Ingredients: butter, mozzarella, thyme, onion, celery, basil, veal stock, lamb shoulder, milk, flour, parmesan, lasagna, tomato paste, bay leaf, olive oil, parsley, canned tomato, rosemary, white wine, carrot, nutmeg, garlic

Four Seasons Pizza: Pizza Quattro Stagione

crecipe.com

Ingredients: butter, mozzarella, thyme, onion, celery, basil, chicken stock, chicken bones, prosciutto, clam, pizza crust, flour, fontina, parmesan, tomato, white pepper, button mushroom, tomato paste, bay leaf, honey, leek, tomato sauce, yeast, olive oil, parsley, carrot, extra virgin olive oil, garlic