basil, butter, chive & asparagus recipes

10 recipes

Page 1

Asparagus polonaise

taste.com.au

Ingredients: butter, chive, basil, asparagus, rustic italian bread, extra virgin olive oil, egg, parsley

Baked Salmon and Asparagus with Herb Butter

ricardocuisine.com

Ingredients: butter, chive, basil, asparagus, chicken broth, salmon, lemon, olive oil

Two Asparagus Soup Shooters

eatsmarter.com

Ingredients: butter, chive, basil, asparagus, crab, creme fraiche, lemon, white wine, shallot, potato, vegetable broth, nutmeg

Asparagus with Tomato Basil Coulis

greatchefs.com

Ingredients: butter, chive, basil, asparagus, white wine, shallot, v8 juice, parsley, olive oil, tomato, garlic, scallion

Crock Pot Cream Of Asparagus Soup

seductioninthekitchen.com

Ingredients: butter, chive, basil, asparagus, heavy cream, flour, milk, shallot, potato, garlic, seasoned salt, scallion, vegetable broth

Lemon Asparagus Ravioli

chiselandfork.com

Ingredients: butter, chive, basil, asparagus, chicken stock, walnut, parmesan, ricotta, dumpling wrapper, panko, lemon, white wine, thyme, chili flake

Herb Stuffed Veal Liver

eatsmarter.com

Ingredients: butter, chive, basil, asparagus, beef liver, pine nut, ghee, heavy cream, madeira wine, broccoli, egg, parsley, cilantro, thyme, sugar

Roasted Spring Vegetable and Goat Cheese Pasta

howsweeteats.com

Ingredients: butter, chive, basil, asparagus, pecorino, flour, milk, chevre, fettuccine, shallot, garlic powder, broccoli, carrot, white pepper, olive oil, radish, oregano

Pork Tenderloin with Apple-Onion Confit

greatchefs.com

Ingredients: butter, chive, basil, asparagus, chicken stock, veal stock, pork fillet, red onion, balsamic vinegar, apple, shiitake mushroom, red wine, cranberry, white pepper, olive oil, tomato, sherry, potato, canola oil

Roast chicken with crispy potatoes, summer salad and herby hollandaise

deliciousmagazine.co.uk

Ingredients: butter, chive, basil, asparagus, whole chicken, sourdough bread, lemon, peppercorn, white wine, shallot, pea shoots, fresh mint, white wine vinegar, bay leaf, egg, olive oil, gem lettuce, mace, radish, new potato, garlic