basil, butter, extra virgin olive oil, canned tomato, carrot & gruyere recipes
1 recipes
Page 1
Braised Beef Ragu over Cheesy Polenta
spoonforkbacon.com
Ingredients: gruyere, butter, extra virgin olive oil, basil, carrot, canned tomato, beef broth, beef roast, parmesan, celery, balsamic vinegar, polenta, tomato paste, oregano, onion, garlic