basil, butter, extra virgin olive oil, capers & black olives recipes

4 recipes

Page 1

Barbecued beef rump with panzanella salad

womensweeklyfood.com.au

Ingredients: butter, extra virgin olive oil, basil, capers, black olives, beef stew meat, canned anchovy, rustic italian bread, balsamic vinegar, shallot, red wine vinegar, parsley, olive oil, tomato, bell pepper, thyme, garlic

Roasted Mediterranean Vegetable Lasagne

cdkitchen.com

Ingredients: butter, extra virgin olive oil, basil, capers, black olives, parmesan, flour, lasagna, milk, mozzarella, cherry tomato, zucchini, eggplant, bay leaf, bell pepper, onion, garlic, nutmeg

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: butter, extra virgin olive oil, basil, capers, black olives, chicken stock, canned anchovy, swordfish, parmesan, saffron strands, lemon, white wine, cherry tomato, dijon mustard, olive oil, onion, risotto rice, garlic, chili flake

Savory Muffuletta "Cinnamon" Rolls

thecandidappetite.com

Ingredients: butter, extra virgin olive oil, basil, capers, black olives, salami, mortadella, soppressata, provolone, flour, milk, mozzarella, celery, cracked pepper, lemon, yeast, shallot, egg, parsley, olive oil, pimiento-stuffed green olives, oregano, bell pepper, sugar, garlic, giardiniera