basil, butter, extra virgin olive oil, capers & dijon mustard recipes

8 recipes

Page 1

Mediterranean Sweet Potato Tray Bake

happyveggiekitchen.com

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, greek yogurt, chevre, lemon, cherry tomato, kalamata olives, kale, honey, chickpea, sweet potato

Potato cakes with asparagus and salsa ( SERVES 4 )

eatwell.co.nz

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, bacon, lemon, parsley, olive oil, thyme, onion, mint, asparagus, potato, garlic

Pan-fried lemon sole fillets with salsa verde

jamieoliver.com

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, canned anchovy, sole, flour, lemon, red wine vinegar, broccoli, fresh mint, parsley, olive oil, new potato, pickle, garlic

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, chicken stock, pancetta, canned anchovy, thickened cream, celery, cannellini beans, bay leaf, parsley, leek, thyme, mint, garlic

Steak and Lobster with Vegetable Salad and Salsa Verde

today.com

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, lobster tail, beef steak, red wine vinegar, carrot, parsley, champagne, turnip, asparagus, sugar, edible flowers, garlic, chili flake, wild mushroom

Swordfish Steaks with Black Olive Tapenade and Rice

eatsmarter.com

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, chicken stock, canned anchovy, swordfish, parmesan, saffron strands, lemon, white wine, cherry tomato, olive oil, black olives, onion, risotto rice, garlic, chili flake

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, chicken leg, chicken stock, canned anchovy, lemon, fennel, chive, red wine vinegar, parsley, olive oil, butternut squash, saffron, watercress, mint, garlic, chervil

Summer vegetable soup with mussels

bbc.co.uk

Ingredients: butter, extra virgin olive oil, basil, dijon mustard, capers, mussel, canned anchovy, celery, lemon, dill, white wine, shallot, zucchini, fennel, fresh mint, carrot, parsley, radish, watercress, tarragon, vegetable broth