basil, butter, extra virgin olive oil, celery & leek recipes
5 recipes
Page 1
White bean, leek and garlic sausage soup
womensweeklyfood.com.au
Ingredients: butter, celery, extra virgin olive oil, basil, leek, merguez, chicken stock, bacon, parmesan, carrot, bay leaf, white beans, garlic
White bean veloute with salsa verde and candied pancetta
gourmettraveller.com.au
Ingredients: butter, celery, extra virgin olive oil, basil, leek, chicken stock, pancetta, canned anchovy, thickened cream, cannellini beans, bay leaf, dijon mustard, parsley, capers, thyme, mint, garlic
Cioppino (Seafood Tomato Stew) Recipe by Tasty
tasty.co
Ingredients: butter, celery, extra virgin olive oil, basil, leek, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, cracked pepper, white wine, fennel, carrot, bay leaf, parsley, tomato paste, tomato, oregano, bell pepper, thyme, onion, garlic, cayenne
Four Seasons Pizza: Pizza Quattro Stagione
crecipe.com
Ingredients: butter, celery, extra virgin olive oil, basil, leek, clam, chicken stock, prosciutto, chicken bones, parmesan, flour, mozzarella, fontina, pizza crust, yeast, tomato sauce, peppercorn, honey, carrot, bay leaf, parsley, olive oil, button mushroom, tomato paste, tomato, thyme, onion, garlic
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: butter, celery, extra virgin olive oil, basil, leek, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, dill, white wine, chive, fresh mint, carrot, vegetable oil, egg, peas, vinegar, arugula, saffron, cilantro, onion, potato, garlic, lime, chervil