basil, butter, lemon, olive oil, white wine & tomato paste recipes
5 recipes
Page 1
Pan-fried fish with honeyed aubergine and tomato coulis ( SERVES 4 )
eatwell.co.nz
Ingredients: butter, lemon, white wine, basil, olive oil, tomato paste, fish fillets, orange, eggplant, honey, tomato, thyme, sugar
Lasagne Stack with Monkfish and Scallops
eatsmarter.com
Ingredients: butter, lemon, white wine, basil, olive oil, tomato paste, scallop, monkfish, fish stock, heavy cream, lasagna, shallot, zucchini
Osso Buco
mygourmetconnection.com
Ingredients: butter, lemon, white wine, basil, olive oil, tomato paste, beef stock, veal shank, flour, celery, rosemary, carrot, bay leaf, parsley, thyme, onion, garlic
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: butter, lemon, white wine, basil, olive oil, tomato paste, pine nut, parmesan, flour, extra virgin olive oil, egg, tomato, thyme, potato, garlic, chili flake, wild mushroom
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: butter, lemon, white wine, basil, olive oil, tomato paste, chicken stock, cornish hen, pesto, parmesan, red onion, canned cannellini beans, rosemary, carrot, parsley, tomato, garlic, italian seasoning