basil, butter, parsley, chili flake, white wine & clam recipes
5 recipes
Page 1
Linguine With White Clam Sauce
cdkitchen.com
Ingredients: clam, butter, white wine, basil, parsley, chili flake, clam juice, linguine, lemon, olive oil, garlic
Cherry Tomato Red Clam Sauce with Linguini
foodnetwork.com
Ingredients: clam, butter, white wine, basil, parsley, chili flake, canned anchovy, linguine, red onion, cherry tomato, extra virgin olive oil, oregano, garlic
Linguine and Clams
foodnetwork.com
Ingredients: clam, butter, white wine, basil, parsley, chili flake, mussel, canned anchovy, bread crumbs, linguine, creme fraiche, lemon, olive oil, oregano, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: clam, butter, white wine, basil, parsley, chili flake, shrimp, mussel, bay scallop, crab, cod, clam juice, celery, lemon, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic
Classic Cioppino (San Francisco-Style Seafood Stew)
howtofeedaloon.com
Ingredients: clam, butter, white wine, basil, parsley, chili flake, shrimp, mussel, bay scallop, crab, cod, clam juice, celery, lemon, canned whole tomato, bay leaf, olive oil, oregano, bell pepper, thyme, onion, garlic