basil, butter, parsley, lemon, olive oil, egg & milk recipes
5 recipes
Page 1
Poached eggs with truffle polenta and salsa verde
womensweeklyfood.com.au
Ingredients: milk, butter, lemon, basil, egg, parsley, olive oil, canned anchovy, parmesan, white truffle oil, white wine vinegar, polenta, capers, arugula, garlic, vegetable broth
Creamy Fettuccine Alfredo
kevinandamanda.com
Ingredients: milk, butter, lemon, basil, egg, parsley, olive oil, chicken broth, chicken breast, parmesan, heavy cream, flour, linguine, seasoned bread crumbs, baking powder, garlic powder, cornstarch, garlic, steak seasoning
Cheese Puffs with Roasted Tomatoes
eatsmarter.com
Ingredients: milk, butter, lemon, basil, egg, parsley, olive oil, quark, edam, pastry flour, cumin, white wine, cherry tomato, shallot, coriander, rosemary, gin, fennel seed, thyme, star anise, sugar, garlic, scallion, sherry vinegar, sunflower oil
Parmesan Meatballs in Mozzarella Basil Cream Sauce
carlsbadcravings.com
Ingredients: milk, butter, lemon, basil, egg, parsley, olive oil, chicken broth, ground beef, worcestershire, parmesan, heavy cream, flour, mozzarella, orzo, panko, shallot, onion flake, paprika, garlic powder, dijon mustard, peas, cornstarch, oregano, garlic, chili flake
Savory Muffuletta "Cinnamon" Rolls
thecandidappetite.com
Ingredients: milk, butter, lemon, basil, egg, parsley, olive oil, salami, mortadella, soppressata, provolone, flour, mozzarella, celery, cracked pepper, yeast, shallot, extra virgin olive oil, pimiento-stuffed green olives, capers, oregano, black olives, bell pepper, sugar, garlic, giardiniera