basil, butter, parsley, thyme, rosemary & almond recipes
2 recipes
Page 1
Roast Rump of Lamb with Salsa Verde: Today
rte.ie
Ingredients: almond, butter, rosemary, basil, parsley, thyme, canned anchovy, lamb rump, lemon, red wine vinegar, broccoli, dijon mustard, white pepper, olive oil, capers, mint
Leg of Lamb with Vegetables
eatsmarter.com
Ingredients: almond, butter, rosemary, basil, parsley, thyme, leg of lamb, bread crumbs, parmesan, lemon, shallot, brown sugar, broccoli, lingonberry, egg, olive oil, cinnamon, port wine, mint, sweet potato, garlic