basil, butter, parsley, tomato sauce & lemon recipes
6 recipes
Page 1
Stuffed sea bass
jamieoliver.com
Ingredients: butter, lemon, tomato sauce, basil, parsley, sea bass, dill, white wine, fennel, fresh mint, olive oil, capers, fennel seed, new potato, garlic
Fusilli with Tuna and Tomato Sauce
foodnetwork.com
Ingredients: butter, lemon, tomato sauce, basil, parsley, canned tuna, spiral pasta, celery, extra virgin olive oil, carrot, bay leaf, capers, onion, canned tomato, garlic
Brown Butter Lobster Ravioli with Tomato Cream Sauce Recipe
theinspiredhome.com
Ingredients: butter, lemon, tomato sauce, basil, parsley, shrimp, lobster tail, parmesan, ricotta, heavy cream, flour, egg, olive oil, onion, canned tomato, garlic, chili flake
Shrimp Etouffee
food.com
Ingredients: butter, lemon, tomato sauce, basil, parsley, shrimp, worcestershire, clam juice, flour, celery, white wine, hot sauce, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Etouffeé
food.com
Ingredients: butter, lemon, tomato sauce, basil, parsley, shrimp, worcestershire, clam juice, flour, celery, white wine, hot sauce, bay leaf, bell pepper, thyme, onion, cooked rice, garlic, scallion
Shrimp Étouffée Recipe:
whatscookingamerica.net
Ingredients: butter, lemon, tomato sauce, basil, parsley, shrimp, worcestershire, clam juice, flour, celery, white wine, hot sauce, bay leaf, white pepper, bell pepper, thyme, onion, cooked rice, garlic, scallion