basil, butter, rosemary, carrot, olive oil & white wine recipes
5 recipes
Page 1
Roasted carrot soup with Meyer lemon and rosemary
food52.com
Ingredients: butter, white wine, rosemary, basil, carrot, olive oil, buttermilk, semolina, paprika, meyer lemon, carrot juice, egg, parsnip, onion, garlic
Osso Buco
mygourmetconnection.com
Ingredients: butter, white wine, rosemary, basil, carrot, olive oil, beef stock, veal shank, flour, celery, lemon, bay leaf, parsley, tomato paste, thyme, onion, garlic
Roasted Cornish Game Hens with White Bean Ragout
lisasdinnertimedish.com
Ingredients: butter, white wine, rosemary, basil, carrot, olive oil, chicken stock, cornish hen, pesto, parmesan, lemon, red onion, canned cannellini beans, parsley, tomato paste, tomato, garlic, italian seasoning
Green cannellini minestrone with ricotta dumplings
olivemagazine.com
Ingredients: butter, white wine, rosemary, basil, carrot, olive oil, parmesan, ricotta, milk, bread, celery, lemon, cannellini beans, snap peas, egg, peas, baby greens, cavolo nero, onion, garlic, vegetable broth, nutmeg
Slow-cooked Lamb Shoulder Lasagna
thehappyfoodie.co.uk
Ingredients: butter, white wine, rosemary, basil, carrot, olive oil, lamb shoulder, veal stock, parmesan, flour, lasagna, milk, mozzarella, celery, bay leaf, parsley, tomato paste, thyme, onion, canned tomato, garlic, nutmeg