basil, butter, thyme, extra virgin olive oil, white wine & bay leaf recipes

4 recipes

Page 1

Spinach Wrapped Chicken with Lemon Risotto and Feta Cheese Salsa Verde

foodnetwork.com

Ingredients: butter, white wine, extra virgin olive oil, basil, bay leaf, thyme, chicken stock, chicken breast, parmesan, feta, lemon, shallot, vermouth, fresh mint, parsley, leek, spinach, onion, risotto rice

Slow Cooker Tomato and Tortellini Soup

afamilyfeast.com

Ingredients: butter, white wine, extra virgin olive oil, basil, bay leaf, thyme, parmesan, heavy cream, pecorino, tortellini, celery, paprika, carrot, tomato paste, tomato, spinach, onion, garlic, vegetable broth, chili flake

101-Layer Lasagna

thedailymeal.com

Ingredients: butter, white wine, extra virgin olive oil, basil, bay leaf, thyme, ground beef, ground pork, parmesan, flour, milk, egg roll wrapper, celery, cherry tomato, carrot, olive oil, tomato paste, tomato, oregano, onion, garlic, chili flake, nutmeg

Cioppino (Seafood Tomato Stew) Recipe by Tasty

tasty.co

Ingredients: butter, white wine, extra virgin olive oil, basil, bay leaf, thyme, shrimp, clam, scallop, halibut, squid, mussel, fish stock, sourdough bread, celery, cracked pepper, fennel, carrot, parsley, tomato paste, tomato, leek, oregano, bell pepper, onion, garlic, cayenne