basil, canned anchovy, black olives, parmesan & dijon mustard recipes
1 recipes
Page 1
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, basil, dijon mustard, black olives, chicken stock, swordfish, butter, saffron strands, lemon, white wine, cherry tomato, extra virgin olive oil, olive oil, capers, onion, risotto rice, garlic, chili flake