basil, canned anchovy, capers, garlic & zucchini recipes
7 recipes
Page 1
Fish tray bake with salsa verde
goodhousekeeping.com
Ingredients: canned anchovy, zucchini, basil, capers, garlic, cod, lemon, cherry tomato, fresh mint, dijon mustard, parsley, olive oil, new potato
Sliced Chicken Breast with Green Sauce
eatsmarter.com
Ingredients: canned anchovy, zucchini, basil, capers, garlic, chicken breast, lemon, carrot, dijon mustard, parsley, olive oil, pickle, mint
Zucchini Lasagna
yummly.com
Ingredients: canned anchovy, zucchini, basil, capers, garlic, bread crumbs, pecorino, mozzarella, cherry tomato, olive oil, oregano, onion, chili flake
Italian-style Roast Sardines
eatsmarter.com
Ingredients: canned anchovy, zucchini, basil, capers, garlic, sardines, almond, lemon, sun dried tomato, parsley, olive oil, oregano, onion
Spaghetti Siciliana
goodfood.com.au
Ingredients: canned anchovy, zucchini, basil, capers, garlic, parmesan, spaghetti, eggplant, olive oil, tomato, black olives, bell pepper, onion, canned tomato
Grilled and marinated zucchini with grated bottarga
goodfood.com.au
Ingredients: canned anchovy, zucchini, basil, capers, garlic, bottarga, pine nut, celery, lemon, red wine vinegar, parsley, olive oil, chile pepper, sugar
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, zucchini, basil, capers, garlic, sourdough bread, parmesan, ricotta, lemon, eggplant, extra virgin olive oil, chive, bay leaf, egg, parsley, bell pepper, chili flake