basil, canned anchovy, garlic, lemon, parmesan & chili flake recipes
6 recipes
Page 1
Spaghetti with Tomato, Lurpak Butter and Anchovy Sauce
lurpak.com
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, tagliatelle, butter, canned cherry tomato
Spaghetti with Tomato and Walnut Pesto
bonappetit.com
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, walnut, spaghetti, cherry tomato, olive oil
Stuffed Squid
houseandgarden.co.uk
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, squid, bread crumbs, cherry tomato, extra virgin olive oil, chive, parsley
Garlic Butter Roasted Chicken Thighs with Charred Lemon Salsa Verde + Asparagus.
halfbakedharvest.com
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, chicken thighs, butter, extra virgin olive oil, parsley, olive oil, capers, oregano, thyme, asparagus
Baked ricotta with char-grilled vegetables and salsa verde
womensweeklyfood.com.au
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, sourdough bread, ricotta, zucchini, eggplant, extra virgin olive oil, chive, bay leaf, egg, parsley, capers, bell pepper
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: canned anchovy, parmesan, lemon, basil, garlic, chili flake, chicken stock, swordfish, butter, saffron strands, white wine, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, capers, black olives, onion, risotto rice