basil, canned anchovy, kalamata olives & dijon mustard recipes
5 recipes
Page 1
Fresh tuna nicoise salad ( SERVES 4 )
eatwell.co.nz
Ingredients: canned anchovy, kalamata olives, basil, dijon mustard, canned tuna, lemon, egg, olive oil, tomato, green beans, garlic
Rare beef nicoise
goodfood.com.au
Ingredients: canned anchovy, kalamata olives, basil, dijon mustard, beef stew meat, red onion, cherry tomato, red wine vinegar, olive oil, green beans, arugula, potato, quail egg
Low FODMAP Pan Bagnat
fodmapeveryday.com
Ingredients: canned anchovy, kalamata olives, basil, dijon mustard, canned tuna, baguette, roasted red peppers, red wine vinegar, egg, parsley, garlic oil, capers, tomato, scallion
Pan Bagnat
bonappetit.com
Ingredients: canned anchovy, kalamata olives, basil, dijon mustard, canned tuna, baguette, lemon, red onion, roasted red peppers, extra virgin olive oil, red wine vinegar, egg, parsley, capers, tomato, garlic
Gluten-Free Salad Nicoise
bettycrocker.com
Ingredients: canned anchovy, kalamata olives, basil, dijon mustard, tuna steak, extra virgin olive oil, honey, vegetable oil, egg, parsley, orange juice, tomato, green beans, baby greens, sweet potato, lime