basil, canned anchovy, mint & garlic recipes

14 recipes

Page 1

Salsa verde

houseandgarden.co.uk

Ingredients: canned anchovy, basil, mint, garlic, lemon, extra virgin olive oil, dijon mustard, parsley, capers

Summer Herb and Yogurt Dressing

self.com

Ingredients: canned anchovy, basil, mint, garlic, greek yogurt, lemon, extra virgin olive oil, parsley, tarragon

The River Café’s Salsa Verde

goop.com

Ingredients: canned anchovy, basil, mint, garlic, extra virgin olive oil, red wine vinegar, dijon mustard, parsley, capers

Sweet-potato salad with braaied garlic and salsa verde

taste.co.za

Ingredients: canned anchovy, basil, mint, garlic, lemon, red wine vinegar, dijon mustard, parsley, olive oil, sweet potato

Umbrian Style Veal Steak

academiabarilla.it

Ingredients: canned anchovy, basil, mint, garlic, veal cutlet, lemon, extra virgin olive oil, marjoram, rosemary, white wine vinegar, onion, mustard

Sliced Chicken Breast with Green Sauce

eatsmarter.com

Ingredients: canned anchovy, basil, mint, garlic, chicken breast, lemon, zucchini, carrot, dijon mustard, parsley, olive oil, capers, pickle

Maltese Tuna Spread

justapinch.com

Ingredients: canned anchovy, basil, mint, garlic, canned tuna, hot sauce, green olives, olive oil, tomato paste, capers, tomato, vinegar, onion

Basil Green Goddess Grilled Chicken with Red Onions

nerdswithknives.com

Ingredients: canned anchovy, basil, mint, garlic, chicken breast, greek yogurt, cracked pepper, lemon, chive, mayonnaise, parsley, olive oil, onion, scallion

Braised Leg of Lamb with Pesto

eatsmarter.com

Ingredients: canned anchovy, basil, mint, garlic, leg of lamb, blue cheese, lemon, brown mustard, rosemary, parsley, olive oil, capers, apple cider vinegar, onion

Lamb Burger with Salsa Verde

thesouthafrican.com

Ingredients: canned anchovy, basil, mint, garlic, ground lamb, sourdough bread, bread, soy sauce, cumin, extra virgin olive oil, parsley, olive oil, capers, onion, tarragon, lime

White bean veloute with salsa verde and candied pancetta

gourmettraveller.com.au

Ingredients: canned anchovy, basil, mint, garlic, chicken stock, pancetta, thickened cream, butter, celery, extra virgin olive oil, cannellini beans, bay leaf, dijon mustard, parsley, capers, leek, thyme

Rare-breed pork with chickpeas in zimino and salsa verde

gourmettraveller.com.au

Ingredients: canned anchovy, basil, mint, garlic, pork cutlets, red wine vinegar, marjoram, carrot, chard, dijon mustard, parsley, olive oil, chickpea, capers, tomato, thyme, onion, chile pepper

CANNELLONI WITH PARMIGIANO, RAW RED SHRIMPS, EGGPLANT AND BASIL PESTO, CAPERS AND COFFEE POWDER

academiabarilla.it

Ingredients: canned anchovy, basil, mint, garlic, prawns, parmesan, ricotta, butter, cannelloni, white wine, orange, eggplant, extra virgin olive oil, xanthan gum, coffee, capers, tomato, oregano, confectioners’ sugar, sunflower oil

Saffron chicken leg with salsa verde, roasted pumpkin puree, fennel salad

goodfood.com.au

Ingredients: canned anchovy, basil, mint, garlic, chicken leg, chicken stock, butter, lemon, fennel, extra virgin olive oil, chive, red wine vinegar, dijon mustard, parsley, olive oil, butternut squash, capers, saffron, watercress, chervil