basil, canned anchovy, olive oil, thyme & arugula recipes
2 recipes
Page 1
Mediterranean Swordfish Wrapped in Prosciutto
foodnetwork.com
Ingredients: canned anchovy, basil, olive oil, arugula, thyme, prosciutto, swordfish, cherry tomato, orange, kalamata olives, fennel, red wine vinegar, raisins, fennel seed
Incredible Baked Cauliflower and Broccoli Cannelloni
crecipe.com
Ingredients: canned anchovy, basil, olive oil, arugula, thyme, parmesan, mozzarella, cannelloni, creme fraiche, lemon, tomato sauce, cauliflower, extra virgin olive oil, red wine vinegar, broccoli, chile pepper, garlic