basil, canned anchovy, parsley, onion, garlic & zucchini recipes

5 recipes

Page 1

The Ultimate Ratatouille

foodnetwork.com

Ingredients: canned anchovy, zucchini, basil, parsley, onion, garlic, balsamic vinegar, cherry tomato, eggplant, extra virgin olive oil, thyme, chile pepper

Really Good Ratatouille

adayinthebite.com

Ingredients: canned anchovy, zucchini, basil, parsley, onion, garlic, cherry tomato, eggplant, extra virgin olive oil, bell pepper, thyme, chile pepper

Italian-style Roast Sardines

eatsmarter.com

Ingredients: canned anchovy, zucchini, basil, parsley, onion, garlic, sardines, almond, lemon, sun dried tomato, olive oil, capers, oregano

Braised beef rump with onions, bay, anchovies and chillies served with courgette salad

bbc.co.uk

Ingredients: canned anchovy, zucchini, basil, parsley, onion, garlic, beef sirloin, butter, red wine vinegar, dried chilies, carrot, bay leaf, olive oil, nasturtium leaves, edible flowers, sherry vinegar

Neapolitan Vegetable Cheesecake

oukosher.org

Ingredients: canned anchovy, zucchini, basil, parsley, onion, garlic, bread crumbs, parmesan, ricotta, flour, mozzarella, butter, lemon, carrot, egg, tomato, oregano