basil, canned anchovy, white wine, capers & chicken stock recipes
5 recipes
Page 1
Spiedini alla Romana
howtofeedaloon.com
Ingredients: chicken stock, canned anchovy, white wine, basil, capers, fresh mozzarella, bread, butter, shallot, parsley, garlic
Quail cacciatore
womensweeklyfood.com.au
Ingredients: chicken stock, canned anchovy, white wine, basil, capers, quail, prosciutto, butter, white wine vinegar, tomato paste, black olives, bell pepper, onion, chile pepper, canned tomato, garlic
Herb-Stuffed Pork Loin
howtofeedaloon.com
Ingredients: chicken stock, canned anchovy, white wine, basil, capers, pork loin, parmesan, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Herb stuffed pork loin: the recipe to make a delicious meal
cookist.com
Ingredients: chicken stock, canned anchovy, white wine, basil, capers, pork loin, parmesan, heavy cream, flour, lemon, shallot, brown sugar, rosemary, parsley, olive oil, garlic
Swordfish Steaks with Black Olive Tapenade and Rice
eatsmarter.com
Ingredients: chicken stock, canned anchovy, white wine, basil, capers, swordfish, parmesan, butter, saffron strands, lemon, cherry tomato, extra virgin olive oil, dijon mustard, olive oil, black olives, onion, risotto rice, garlic, chili flake