basil, canned anchovy, white wine, olive oil & fish stock recipes
1 recipes
Page 1
Anchovy and garlic tuna with tomato and oregano
womensweeklyfood.com.au
Ingredients: canned anchovy, fish stock, white wine, basil, olive oil, tuna steak, buttermilk, feta, balsamic vinegar, capers, tomato, oregano, black olives, onion, potato, garlic